Veterans Affairs, Veterans Health Administration Food Service Worker Part Time (POOL) in San Francisco, California

Veterans Affairs, Veterans Health Administration
Few vacancies in the following location:
  • San Francisco, CA
Work Schedule is Part Time 40 hours - Temporary NTE 180 days

Opened Friday 8/19/2016 (66 day(s) ago)

** Closes Friday 12/30/2016 (67 day(s) away)

Job Overview

Vacancy Identification Number (VIN) 1782461

OUR MISSION: To fulfill President Lincoln’s promise – “To care for him who shall have borne the battle, and for his widow, and his orphan” – by serving and honoring the men and women who are America’s Veterans. How would you like to become a part of a team providing compassionate care to Veterans?

San Francisco, California is a popular tourist destination, known for its cool summers, fog, steep rolling hills, eclectic mix of architecture, and landmarks including the Golden Gate Bridge and Bay Bridge, Cable Cars, BART, Alcatraz Island and Treasure Island, the Chinatown District, beaches, Haight & Ashbury District, Fisherman’s Wharf (Pier 39), and home of the San Francisco Giants and San Francisco 49ers.

We look forward to your joining the team at the San Francisco VA Health Care System. As we are a comprehensive network that provides health services to Veterans through the San Francisco VA Medical Center (SFVAMC) and six community-based outpatient clinics in Santa Rosa, Eureka, Ukiah, Clearlake, San Bruno and downtown San Francisco. SFVAMC has the largest funded research program in the Veterans Health Administration with $79 million in research expenditures.

Qualified applicants might be offered an opportunity to join the Transit Benefit Program designed to encourage employees to use mass transportation in their commute to and from work in order to reduce air pollution, noise, and traffic congestion.

For more information on the Department of Veterans Affairs, go to

Special Employment Consideration: VA encourages persons with disabilities to apply, including those eligible for hiring under 5 CFR 213.3102(u), Schedule A, Appointment of persons with disabilities [i.e., intellectual disabilities, severe physical disabilities, or psychiatric disabilities], and/or Disabled veterans with a compensable service-connected disability of 30% or more. Contact the Agency Contact on the last page of the JOA for information on how to apply under this appointment authority via the Selective Placement Coordinator.

For more information on the “Who may apply” eligibility requirements, please refer to the OHRM Status Candidates and Other Candidate Definitions document.


The San Francisco VA Medical Center is looking to recruit many Part Time Food Service Workers to work in the Veterans Canteen Service.


The incumbent of this position performs a variety of food service duties in the Veterans Canteen Service which may include one or more of the following: Kitchen, serving lines, food preparation. May be required to operate the following kitchen equipment: dishwasher, cash registers, electric can opener, vegetable chopper, conveyor toaster, steam table, fry saver, broaster, breader, mixer, and sandwich packager, etc.

Defrosts, fills, and maintains frozen yogurt machine. Fills ice machines and rotates and stocks assorted bottled/canned beverages, sandwiches, etc. for the refrigerated display cases. Assures all food supplies, paper goods, and utensils are stocked/maintained in preparation for daily operation. Unloads food from delivery trucks and stores or stocks items. Cleans tables and/or moves trash, and cleans machines, dishes, dishwashers, dispensers, refrigerators, walk-in freezers, display cases, mixer, etc. Greets customers. Sets-up food areas and tables, and carts food, beverages to catering locations.

Work Schedule: Monday - Friday, 8:00am -Noon or Monday - Friday, 12:30pm - 4:30pm


Position Description (PD) Number: 8792

Relocation Expenses: Relocation expenses are not authorized for this position.

Travel Required
  • Not Required
Relocation Authorized
  • No
Job Requirements
Key Requirements
  • You must be a U.S. citizen to apply for this job.
  • Subject to a background/suitability investigation.
  • Selective Service Registration is required for males born after 12/31/1959.
  • Must successfully pass a pre-employment physical examination
  • Must be able to speak, read, and write English.


Citizenship - Must be a US citizen

Education - High school diploma or General Equivalency Diploma (GED)

Complete food service tasks following written processes; Read and understand written material such as time and duty schedules, menus, and recipes; Follow instructions on written materials such as data sheets for hazardous chemicals, and basic work instructions; Follow sanitation and infection control procedures; Remove soiled dishes from tables; Wash dishes, pots and pans manually; Scrapes, soaks, scour and scrubs heavier cooking utensils such as mixing bowls and pots; Stack and store dishes; Assemble pots and utensils and return to proper areas; Maintains clean work areas to include kitchen and dining room; Cleans and sanitizes floors, walls, dishes and other kitchen equipment; Empties, cleans and sanitizes garbage and trash containers; Transport food to serving area; Return unused items to proper storage areas; Stores and handles food to include proper covering and dating; Unloads supply trucks using proper lifting techniques; Brings supplies to work areas using proper moving equipment such as dollies, carts, etc.; Move carts safely and efficiently; Practice safe work habits; Use care in handling equipment; Routinely lift, carry, push or move heavy equipment and objects; Serve cold/hot food at service counter; Wipe up spilled food or liquid to prevent falls; Show courtesy and respect to customers in a restaurant/fast food environment; Show courtesy and respect to other staff and personnel; Serve people in a cafeteria line; Follow sanitation and infection control procedures; Recognize if food is spoiled or raw; Practice safe work habits; Follow safety and sanitary standards; Use care in handling equipment.

PREFERRED EXPERIENCE: Three (3) months general work experience, preferably in a cafeteria and/or fast food environment that provided the basic principles and concepts used in all functional areas of a food service operation.

EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume.* *Applicants will be rated in accordance with the OPM Qualification Standard Handbook X-118C ( ).

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.**

SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated. The potential eligibles are then rated against the remainder of the questions. The screen-out element for this position is the ability to do the job of a Food Service Worker without more than normal supervision.

JOB ELEMENTS: Those who meet the minimum level of experience and training for the screen-out element will then be evaluated in each of the following job elements:

1. Ability to perform the work of a Food Service Worker without more than normal supervision.

2. Ability to interpret instructions from others verbally and in writing.

3. Ability to use, care for and instruct others regarding kitchen utensils and equipment.

4. Knowledge of proper food handling and sanitation procedures.

Note: Only education or degrees recognized by the U.S. Department of Education from accredited colleges, universities, schools, or institutions may be used to qualify for Federal employment. You can verify your education here: If you are using foreign education to meet qualification requirements, you must send a Certificate of Foreign Equivalency with your transcript in order to receive credit for that education.

PHYSICAL EFFORT/REQUIREMENTS: Work requires constant standing and walking, frequent bending, stooping, reaching, and pushing and pulling. Frequently lifts or moves objects weighing up to 45 pounds and occasionally lifts or moves objects weighing over 45 pounds with assistance of lifting devices or other coworkers.

WORKING CONDITIONS: Usually works indoors in areas which normally have adequate heat, light, and ventilation's. Will be exposed to vibration from heavy equipment and to skin irritations from strong cleaning solutions used in stripping floors, etc., as well as subject to cuts and bruises. Continually exposed to dust, dirt, and disagreeable odors, and is frequently exposed to organic material which may be contaminated and/or infectious and require special handling.

Security Clearance

Public Trust - Background Investigation

Additional Information
What To Expect Next

After we receive your complete application package (including all required documents), your qualifications will be reviewed and assigned an initial rating. We will also review your application to make sure that your résumé supports the answers given in the questionnaire. If your résumé does not support your questionnaire answers, we will adjust your rating accordingly. Based on your ranking or numerical score, you may be referred to the hiring manager for further consideration and possible interview. You will be notified when your rating is determined.

After the vacancy announcement closes and a referral certificate is issued, applicants will be notified of their status by email (if provided); otherwise, applicants will receive a notification letter via the U.S. Postal Service. Referred applicants will receive a final notification once a decision has been made.

You may also check the status of your application at any time by logging onto your USAJobs account and clicking on “Application Status.” For a more detailed update of your status, click on “more information.” Information regarding applicant notification points can be found in the USAJobs Resource Center.


VA offers a comprehensive benefits package. This link provides is an overview of the benefits currently offered:

Temporary employees are eligible to earn leave and are covered by Social Security and unemployment compensation but do not receive the other fringe benefits provided to career civil service employees. Current law allows temporary employees to purchase health insurance after they have one year of temporary service but the employee must pay the full cost with no Government contribution. Employees are not eligible for coverage under the Federal Government Life Insurance program or the Federal Employees Retirement System.

Other Information

This position is in the Excepted Service and does not confer competitive status.

The Interagency Career Transition Assistance Plan (ICTAP) and Career Transition Assistance Plan CTAP)

Receiving Service Credit for Earning Annual (Vacation) Leave : Federal Employees earn annual leave at a rate (4, 6 or 8 hours per pay period) which is based on the number of years they have served as a Federal employee. VA may offer newly-appointed Federal employees credit for their job-related non-federal experience or active duty uniformed military service. This credited service can be used in determining the rate at which they earn annual leave.

It is the policy of the VA to not deny employment to those that have faced financial hardships or periods of unemployment.

Selective Service Registration:

If you are a male applicantwho was born after 12/31/59 and are required to register under the Military Selective Service Act, the Defense Authorization Act of 1986 requires that you be registered or you are not eligible for appointment in this agency.

"Placement Policy: The posting of this announcement does not obligate management to fill a vacancy or vacancies by promotion. The position may be filled by reassignment, change to lower grade, transfer, appointment, or reinstatement. Management may use any one or any combination of these methods to fill the position."

This job opportunity announcement may be used to fill additional vacancies.

Special Employment Consideration:VA encourages persons with disabilities to apply, including those eligible for hiring under 5 CFR 213.3102(u), Schedule A, Appointment of persons with disabilities [i.e., intellectual disabilities, severe physical disabilities, or psychiatric disabilities], and/or Disabled veterans with a compensable service-connected disability of 30% or more.

Probationary Period: New appointees may be subject to a one (1) year probationary period.

The Department of Veterans Affairs supports a drug-free environment.

Reasonable Accommodation:This office provides reasonable accommodations to applicants with disabilities. If requested and appropriate, and you need reasonable accommodation for any part of the application and hiring process, please notify this office either orally or in writing. The decision on granting reasonable accommodation will be on a case-by-case basis. Information about Reasonable Accommodation is on OPM’s Reasonable Accommodation website at:

The Department of Veterans Affairs is an Equal Opportunity Employer.

VA employees, applicants for employment, and former employees shall not be discriminated against based on race, color, religion, gender (sex), national origin, age, physical or mental disability, and/or reprisal for filling a charge of discrimination, participating in an investigation, or having opposed prohibited discrimination. Sexual and non-sexual harassment based on the above categories is also prohibited.

Salary Range: $15.93 to $15.93 / Per Hour

Series & Grade: NA-7408-02/02

Supervisory Status: No

Who May Apply: This is a Part-Time Position 20 hours per week

Control Number: 448236800

Job Announcement Number: OCA-NQ-16-JAB-1782461-BU